Beers with Alcohol By Volume 7.5%
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- Web: birrapedia.com/Empresas.+Microcervecerias+Burrobeer
- Description: Quality Spanish craft beer made with the same stubbornness and affection that an ass can give you. Dark copper colour with a clear white head, hints of spices, fruity, sweet, malty and bursting with flavours. Abbey style beer wuth spices. Spices used: Cinnamon, nutmeg and pink peppercorns.
- Web: www.bocq.be
- Description: It has a very big head indeed - pour it gently - and a very clean palate, beginning with a dry, lightly citric fruitiness, and finishing with a distinctive and delicate, perfumy, hop character. Very light and fluffy in texture, giving little hint of its strength.
- Web: www.bocq.be
- Description: Marketed as Corsendonk Abbey Brown Ale in North America.
Launched 1982 by Jef Keersmaekers as Pater Noster. Brewed by Brasserie Du Bocq since launch.
Ingredients: Caramel, Pilsen and Munich barley malts, and Saaz, Kent and Hallertau hops
- Web: www.grimbergenbier.be
- Description: A sorrel coloured topfermented beer with a full body and a typical bitter aftertaste. Ideal serving temperature is between 8 and 12 degrees Celsius.
- Web:
- Description: Juicy Double IPA
Passion Mango
This is a collection of beers that I've personally tasted.
We've now 665 different beers.
The pictures were taken by myself but descriptions and other details were got from
www.ratebeer.com